14 articles in elkriverinnandrestaurant

Fall Wellness Weekend October 5-7 2018

Open For Dinner June 7 with Elk River Ramblers

6+ inches of snow!

Winter is still here!

Thursday Special Menu - Music with the Elk River Ramblers!

Indian Dinner menu February 22

Special Portuguese 3 Course Dinner

Spanish Three Course Menu

Restaurant Specials

Martin Luther King Weekend

Thursday night special 3 course Dinner

Fall Wine Dinner and Library Fundraiser October 20

Apple Harvest Dinner Menu September 22, 23

Restaurant open this Weekend


Join us Thursday, Friday or Saturday August 10-12 for Dinner

Reservations 304-572-3771 or info@ertc.com

Elk River Ramblers will play Thursday, August 10

 

Menu

Starters

 Garden Salad  ~ fresh organic greens and sliced vegetables topped with homemade dressings and garlic croutons $7

Watermelon Goat Cheese Salad- local greens, fresh mint,

bruleed goat cheese, balsamic reduction $9

 

WV Rainbow Trout Spread  ~ our local trout smoked and blended with

 cream cheese and spices. Topped with capers, served over a bed of baby

 greens with crostinis $7

 

Swift Level Farms beef and pork meatballs with garden marinara, parmesan

and grilled ciabatta bread $10

 

Entree

Pendleton County, West Virginia rainbow trout filet topped with seared scallops and fresh herb butter, wild rice blend, roasted summer vegetables $26

 

Oven roasted half chicken, pan jus, mushroom risotto,

roasted summer vegetables $23

Pappardelle pasta primavera with roasted summer squash, peppers, mushrooms and tomatoes in a light cream sauce  $16  

Side of Swift Level Farms beef and pork meatballs  $8

Filet of Beef with mushroom ragout, risotto, roasted summer vegetables   $29

 

Dessert

 

Café Au Lait Crème Brulee  $8

Griddle Fried Pound Cake with Chocolate and Raspberry sauce, vanilla ice cream $8

 

 

 







If you would like more information, please call us at 304-572-3771 or 866-572-3771, e-mail us, or use our online request form.